Umami Angel Hair Pasta with Asian Twist

1. Cook angel hair pasta according to package directions

2. In a shallow pan, combine olive vegetables, mushroom powder, white pepper, and scallion whites using a shallow-boil method to create a creamy sauce while the pasta cooks

3. Combine the pasta and sauce, heat through until well mixed and creamy

4. Serve with chilli oil drizzled on top

Notes

1. This dish is a variation of garlic oil pasta with added umami from Asian ingredients, completed in the time it takes to cook the pasta

2. Learn about Asian 'olives' like canarium album in olive vegetables or Thai hog plum for cultural context