Breakfast Crust-Free Muffins
Ingredients
- eggs
- veggies of your choice: I used mixed peppers, mushrooms, spinach and tomatoes
- season: Himalayan salt, black pepper, chilli or paprika or green chillies (I need spice)
Preparation
Beat eggs - add chopped veggies - spray coconut oil into mounds of muffin tray - pour into muffin tray- bake 180C for 10mins