Cheezzy Roasted Chickpeas with Smashed Avo on a Giant Crumpet

Ingredients

  • 1 tsp nutritional yeast ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
  • Dash of tumeric, pepper, paprika, cayenne pepper ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀

Preparation

  1. Pop the chickpeas in a pot and mix all the bits and bobs together! Transfer into a baking pan lined with baking paper and pop in the oven for 20 mins on 180c to crisp! Serve on top of avo on toast

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