Chickpea Ital Stew
Ingredients
- 2 cups of chickpea
- 1 irish potato
- 1 large carrot
- 1 cup chopped pumpkin
- 1 onion chopped
- 4 cloves of garlic
- chopped scallion
- salt and pepper to taste
- 1/2 cup coconut milk
- pinch of curry powder .
- method
Preparation
Put cooked peas in a pot with a little water to cover
Add diced potatoes and pumpkins
Add some of the garlic, scallion and onions
Let simmer for potatoes and pumpkin cook
This should start to thicken it up
Add your coconut milk and pinch a curry
Here’s the fun part
Take a few large spoons of the stew and add it to your food processor and purée
Add this back to your pot and add your seasonings to finish while it simmers on low
Add salt and pepper to taste
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