Lentil Tacos
Ingredients
- 1/2 bag soaked pardina lentils
- Veggie broth
- Garlic powder
- Onion powder
- Chili lime seasoning @traderjoes
- Chili seasoning
- Smoked paprika
- Liquid coconut aminos @bragglivefoodproducts
- Liquid smoke
Preparation
Simmer lentils in pot with veggie broth just enough so they are covered
The lentils need to cook until tender about 20-30 minutes
Drain lentils and put in food processor or blender
Pulse until roughly chopped but still have some whole pieces
Transfer lentils onto hot pan with a little oil and more veggie broth
They will dry out on the pan so rehydrate with veggie broth as needed to keep them moist)
Add seasoning
A couple dashes of each with suffice with some salt and pepper
Season to your own taste preference