Quick Tomato Basil Cauli Rice

Ingredients

  • tomatoes and peppers
  • @traderjoes Aleppo sauce
  • some olive oil
  • a 12 oz bag of cauliflower rice
  • the frozen roasted veggies (approx 1 packed cup) and S&P
  • cheddar mix

Preparation

  1. I threw this easy side dish together with a few things I scrounged from our freezer, and it was a hit! A few weeks ago, I roasted some of our garden tomatoes and peppers at 400 till softened, then tossed them with the @traderjoes Aleppo sauce (but just some S&P and oil would do), then stuck them in the freezer

  2. Tonight, I heated a saucepan to medium, added some olive oil, a 12 oz bag of cauliflower rice, the frozen roasted veggies (approx 1 packed cup) and S&P

  3. Cooked, stirring, until warmed through, then I added some grated gruyere / cheddar mix

  4. Served with a little fresh basil and red pepper flakes

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