Tikka Masala Mac N Cheese
Ingredients
- tikka masala mac n cheese! ? by @plantbasedjane ??recipe: 1 1/2 cups dry pasta of choice
- 1/2 cup unsweetened plant milk
- 1 tablespoon olive oil
- 1 teaspoon dijon mustard
- 1 cup vegan cheddar shreds
- 3-4 tablespoons vegan tikka masala simmer sauce
Preparation
Cook pasta according to package instructions
Drain and add back into your pot
Add in your plant milk, olive oil, mustard & cheeze and reduce heat to a simmer
Mix everything to combine until the cheese has completely melted
Add in your tikka masala sauce and mix
Season to taste with salt and pepper
Serve and garnish with parsley!