Vegan Fried Chicken
Ingredients
- 2 flax eggs;
- 1 cup gluten free flour;
- 1/2 tsp baking powder;
- 1/2 tsp sea salt;
- juice of one small lemon;
- 5 tbsp hot sauce of your choice;
- 2 cups sparkling water;
- mix all the ingredients together;
- 2 cups gluten free flour;
- 1/2 cup chickpea crumbs ( or any gluten free breadcrumbs);
- 1 tsp baking powder;
- 2 tbsp dry herbs of your choice;
- 1 tsp sea salt;
- 1 tsp cayenne;
- 1 tbsp grounded pepper;
- 1 tbsp onion powder;
Preparation
Mix everything together
Tear your tofu into pieces of your desired size
Dip your tofu into the batter and then into the flour coating mix
Bake or use the air fryer slightly greased with avocado oil until they are golden and crispy
Enjoy with your sweet potato wedges and avocado mayo