Spicy Roasted Potato Hash
Ingredients
Spices
- Garlic powder, as needed
- Onion powder, as needed
- Taco seasoning, as needed
- Ground cayenne, as needed
- Smoked paprika, as needed
- Salt, to taste
Potato components
- 2 lbs potatoes
- 1/8 cup oil
- 1/4 cup corn starch
Preparation
Boil the cubed potatoes in a pot of salted water until they are fork tender
Drain the potatoes and set aside to cool
Preheat oven to 425 degrees Fahrenheit and line a baking sheet, then spread out to a single layer
Drizzle olive oil, sprinkle corn starch, salt, garlic powder, onion powder, taco seasoning, smoked paprika and toss well to combine thoroughly and spread the potatoes evenly in a single layer
Place the baking sheet in the oven and bake for 40 minutes, mixing potatoes halfway through
Remove the potatoes when they are slightly golden brown in color
Serve warm stuffed inside your favorite flat bread with veggies, beans and your favorite sauce
