Vegan Sesame Sourdough Toast with Fruits
Ingredients
- sesame seed sourdough
- nut butter
- coconut cream
- figs
- bananas
- cacao nibs
- maple syrup
Preparation
Toast the sesame seed sourdough bread.
Spread nut butter and coconut cream on the toast.
Top with sliced figs and bananas.
Sprinkle cacao nibs over the toppings.
Drizzle with maple syrup.
Serve immediately.
Tips
Enjoy with a large cup of coffee for a comforting breakfast experience.
