Easy Vegan Honey Mustard Dipping Sauce
Ingredients
- 1/4 cup maple syrup or other liquid sweetener
- 1/4 cup mustard (I used a mix of dijon and regular yellow mustard)
- 1/4 tsp salt, or to taste
- 1/4 tsp ground pepper
- 2 tbsp canola or other neutral oil
Preparation
Mix all ingredients together in a bowl until smooth.
Adjust the seasoning based on your desired taste.
Keep in an air-tight container and refrigerate until ready to use.