Garlic Fried Vegetables and Beans on Potato Waffles

Ingredients

  • mushrooms
  • onions
  • butter
  • soy sauce
  • Worcestershire sauce
  • garlic
  • half a tin of beans
  • 3 potato waffles

Preparation

  1. Fry mushrooms and onions in butter, soy sauce, Worcestershire sauce, and garlic until softened.

  2. Add half a tin of beans and heat until hot.

  3. Serve on top of 3 potato waffles.

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