Refreshing Smoky Raspberry Mezcal Cocktail
Ingredients
- 6-8 fresh raspberries, plus extra for garnish
- 4-5 fresh mint leaves
- 2 ounces Mezcal
- 1 ounce simple syrup
- 1/2 orange, juiced
- 1/2 lime, juiced
- Ice
- Tajin, for rimming the glass
Preparation
Muddle raspberries and mint in a shaker until the fruit releases its juice
Fill 3/4 of the way with ice and pour in mezcal, simple syrup and citrus juices
Shake well for at least 30 seconds
Use the leftover citrus peel to rim the glass and dip the rim in Tajin
Fill a glass with ice and pour the drink without straining
Garnish with fresh raspberries and a mint sprig
