Nutrient-Packed Quinoa Seed Crackers
Ingredients
- 1/3 cup chia seeds
- 3/4 cup water
- 3/4 cup cooked quinoa
- 1/3 cup pumpkin seeds
- 1/3 cup sesame seeds
- Sea salt and black pepper, to taste
Preparation
Mix chia seeds with water and let sit for 10-15 minutes to form a gel.
Stir in cooked quinoa, pumpkin seeds, sesame seeds, sea salt, and black pepper.
Spread the mixture evenly on a lined baking sheet.
Bake at 350°F (175°C) for 30-40 minutes or until crisp and golden.
Tips
Serve with hummus, baba ganoush, salsa, or guacamole for a delicious and nourishing snack.
