Apple Pie Ice Cream
Ingredients
- 3 small apples
- 1 can coconut cream (13.5 oz)
- 2 tsp apple pie spice
- 1/4 cup maple syrup
Preparation
Wash your apples and slice them.
Combine all your ingredients in a blender until smooth.
Transfer the mixture to an ice cube tray.
Freeze for 1-2 hours or until the cubes are hard enough to remove from the tray.
Place the ice cream cubes back in the blender and blend until creamy. Scrape down the sides as needed while blending.
Add crushed graham crackers (optional) or any other toppings and enjoy.
Tips
Everything can be done in your blender for easy preparation.
