No Bake Airy Chocolate Dessert Cake
Ingredients
- 100g butter cookies
- 400ml milk
- 2 packets instant dessert mix (no-cook)
- 1 teaspoon vanilla extract
- 4 tablespoons sugar
- 500g heavy cream
- 100g dark chocolate shavings
Preparation
Prepare a 39x21 cm cake ring on a cake plate and line the bottom with butter cookies
Beat instant dessert mix with milk, vanilla extract, and sugar for 5 minutes until thick
Whip heavy cream until stiff and gently fold into the dessert mixture
Spread the mixture over the cookie layer and smooth the top
Crush dark chocolate shavings in the bag and sprinkle over the cake
Chill the cake for at least 3 hours before serving
Tips
You can use any flavor of instant dessert mix such as chocolate, vanilla, or white chocolate
Notes
This cake yields about 20 servings
