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Pasta Bake with Sausage and Broccoli

Name: Pasta Bake with Sausage and Broccoli
Cuisine: Italian
Ingredients: package of short pasta; 1/3 cup shredded cheese; 3 sausages; 1/2 chopped onion; 2 minced garlic cloves; 2 handfuls of spinach; 2-3 cups broccoli florets; can or bottle of marinara sauce

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Ivanka | Healthy Simple Food

502 recipes

Ingredients

package of short pasta
1/3 cup shredded cheese
3 sausages
1/2 chopped onion
2 minced garlic cloves
2 handfuls of spinach
2-3 cups broccoli florets
can or bottle of marinara sauce

Preparation

Cook a package of short pasta in salted water for half the time the package instructs; drain and add 1/3 cup shredded cheese, mix and set aside.
Cook 3 sausages with casings removed, drain liquid and add 1/2 chopped onion and cook for another 5 minutes.
Add 2 minced garlic cloves, 2 handfuls of spinach and 2-3 cups broccoli florets, cooking for another 2 minutes.
Add a can or bottle of your favorite marinara sauce (reserving 1 cup) and heat until warm.
Mix pasta with sauce, veggies and sausage and spread on a large baking dish, top with reserved sauce and sprinkle with cheese.
Bake for 20 minutes at 375 degrees Fahrenheit or until warmed through.