Slaughterhouse Chive Vegan Burger
Ingredients
- Vegan cheddar (such as Miyoko's Creamery)
- Fresh chives
- Mustard
- Gardein burger patty
- Sprouted wheat bun (such as Angelic Bakehouse)
Preparation
Cook the Gardein burger patty according to package directions until heated through.
Melt vegan cheddar on the patty, either in a pan or under a broiler.
Add fresh chives and mustard to the patty for flavor.
Assemble the burger by placing the patty on the sprouted wheat bun and serve immediately.
Notes
The roses in the picture may reference a thematic tie-in with the mustard, possibly indicating a branded or creative presentation element.
