Vegan Unlimeat Burger with Toppings

Ingredients

  • UNLIMEAT burger patties (Available from @kfoods.me)
  • Potato bun
  • Vegan cheese
  • Vegan mayo sauce
  • Caramelized onions
  • Tomato sauce
  • Lettuce
  • Sliced tomatoes

Preparation

  1. Defrost the burger patty and place it on a pan with oil

  2. Cook it well and add cheese on top

  3. Continue frying until the cheese melts

  4. Warm the burger bun

  5. To assemble, put lettuce on the bun followed by the cooked burger with cheese

  6. Top it with sliced tomatoes, caramelized onions, vegan mayo sauce, and tomato sauce

  7. Serve and enjoy

Notes

  1. UNLIMEAT patties are plant-based, made from quinoa, lentils, and chickpeas, and have a carbon footprint 130 times lower than normal meat

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