Pomegranate Avocado Toast

Ingredients

  • Thin organic whole grain bread
  • Avocado
  • Pomegranate seeds
  • Handful of micro greens

Preparation

  1. Toast the bread until golden brown

  2. Mash the avocado and spread it evenly on the toast

  3. Sprinkle with pomegranate seeds and micro greens

  4. Serve immediately for best freshness

Nutritional notes

  1. Each serving provides approximately 220 calories, with 7.9g protein, 32.3g carbohydrates, and 9.5g fat

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