Cream Cheese Frosting for Cupcakes

Ingredients

  • 400 grams cream cheese
  • 120 grams powdered sugar
  • 100 grams heavy cream

Preparation

  1. Place all ingredients in a mixer bowl and beat until smooth

  2. Transfer the finished cream to a piping bag with your favorite nozzle and make a creamy cap

  3. Decorate to your taste

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