Gluten-Free S’mores Cookie Skillet Dessert

Name: Gluten-Free S’mores Cookie Skillet Dessert
Ingredients: 2 eggs; 1 cup almond flour; 2 tbsp coconut flour; 2/3 cup almond butter; 1/2 cup coconut sugar; 1/4 cup maple syrup or honey; 1 tsp vanilla; 1 tsp baking powder; 1/2 cup chocolate chips; 1/2 cup marshmallows

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Peyton Pratte

1741 recipes

Ingredients

2 eggs
1 cup almond flour
2 tbsp coconut flour
2/3 cup almond butter
1/2 cup coconut sugar
1/4 cup maple syrup or honey
1 tsp vanilla
1 tsp baking powder
1/2 cup chocolate chips
1/2 cup marshmallows

Preparation

Preheat oven to 350F
In a bowl, whisk 2 eggs
Add in the dry and wet ingredients and mix everything together well
Fold in 1/2 cup chocolate chips and 1/2 cup marshmallows using a spatula
Line a brownie pan with parchment paper or use a large cast iron skillet and spread the batter evenly
Add a few squares of chocolate chips on top if desired
Bake for 25-27 minutes
Enjoy the dessert

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