Vegan Pasta Sauce with Meatless Mince
Ingredients
- 1 onion, chopped
- 1 pepper, chopped
- 3 garlic cloves, chopped
- Beans or meat substitute
- 1 tin chopped tomatoes
- 200g passata
- 1 tbsp mixed herbs
- 1 tsp chilli powder
- 1/4 tsp cayenne pepper
- 1/2 tsp smoked paprika
- Pinch of sugar
- 5 tbsp oat milk (or other alternative)
Preparation
Fry the onion and pepper in a pan for five minutes.
Add the garlic to the pan and fry for another minute.
Add the beans or meat substitute and fry for a few minutes until mostly cooked.
Add the remaining ingredients, stir in and leave to simmer for 5 minutes.
