Tropical Nicecream with Mango Pineapple and Papaya
Ingredients
- 180 g frozen mango
- 180 g frozen pineapple
- 100 g frozen papaya
- fresh and frozen raspberries
- roasted coconut flakes
- roasted hazelnuts
- unsweetened chocolate chips
- puffed quinoa
Preparation
Blend the frozen mango, pineapple, and papaya until nice and creamy, with patience.
Top the nicecream bowl with fresh and frozen raspberries, roasted coconut flakes, roasted hazelnuts, unsweetened chocolate chips, and puffed quinoa.
