Chocolate Orange Porridge Oats with a Hint of Cinnamon
Ingredients
- Soaked the (30g ish) oats with squeezed juice and sliced 3/4 of an orange
- just over a cup of plant based mylk
- 1 tbsp of mixed seeds
- 1 tbsp of cacao powder
- 1/4 tsp of cinnamon powder and a large tbsp of coconut yoghurt. Stir and left to soak - for about an hour today
Preparation
Then cooked slowly, stirring regularly, might need to add some hot water for my the kettle to thin slightly
Then spooned into bowl and topped with remaining orange slices, cacao nibs, blueberries, granola, seeds, choc syrup and our raw brownie bites
It’s a refreshing bowl of porridge
