Nourish Bowl with Pesto Pasta and Veggies
Ingredients
- pasta
- dairy-free pesto
- mixed lettuce
- zoodles
- chickpeas
- tomatoes
- asparagus
- roasted kale
- basil
- chia seeds
Cashew parmesan
- cashews
- nutritional yeast
- lemon zest
- sea salt
Preparation
Prepare cashew parmesan by mixing cashews, nutritional yeast, lemon zest, and sea salt.
Roast kale in the oven until crispy.
Cook pasta according to package directions.
Toss the cooked pasta with dairy-free pesto.
Assemble the nourish bowl with mixed lettuce, zoodles, chickpeas, tomatoes, asparagus, roasted kale, basil, and chia seeds.
Add the pesto pasta and top with cashew parmesan.
