Coconut Cilantro Lime Rice
Ingredients
- 2 cups jasmine rice
- 1 can coconut milk
- 1 cup water
- cilantro
- lime
Preparation
Add 2 cups of white jasmine rice to a medium sized pot, 1 cup water and 1 can of coconut milk
Make sure the coconut milk is clean with no gums and added sugars
Stir it all up and add to stove on high
Let this come to a boil, then add the lid to the pot and lower it to a simmer
Let this sit for 10-15 minutes till all the liquid has absorbed
Get a fork and test it to make sure it’s cooked and it’s nice and fluffy
Chop up some cilantro and add it into the rice and a good squeeze of one lime
Then your finished!