Fresh Summer Rolls with Peanut Sauce
Ingredients
Peanut sauce
- 3 Tbsp peanut butter
- 1 Tbsp sesame oil
- 1 Tbsp sriracha sauce
- 2 tsp tamari
- 1 tsp minced ginger
- 1 clove garlic, minced
- 2 to 4 Tbsp warm water
- pinch of chili flakes
- Black sesame seeds for garnish
Summer roll fillings
- fresh mint and basil
- cucumber
- red cabbage
- roasted tofu
- red pepper
- radish sprouts
- rice paper wraps
Preparation
Peanut sauce
Mix all ingredients except water in a bowl.
Add warm water gradually to thin to desired consistency.
Summer roll assembly
Soak a rice paper wrap in warm water until soft and pliable.
Lay out the fillings on the rice paper.
Roll up the rice paper tightly around the fillings.
Serve the summer rolls with the peanut sauce.
