Sprouted Sourdough Toast with Toppings

Toast the sprouted sourdough bread slices until golden and crisp.

For the sweet version, spread almond butter and coconut yogurt on the toast, then top with fresh berries, blackberry jam, coconut flakes, and mint.

For the savory version, mash or slice avocado onto the toast, add sliced campari tomato, microgreens, toasted sesame, and crushed red pepper flakes.