This Potato Soup
Ingredients
- 1 onion
- 2 cloves of garlic
- 2.2 lbs (1 kg) of potatoes
- 2 carrots
- 1/8 celeriac
- 1 leek
- 1 bunch of parsley
- 6 cups (1.5 l) vegetable stock
- 1 teaspoon dried lovage
- 1/2 tsp liquid smoke
- Sea Salt & pepper to taste
Preparation
First, saute the onions and chopped garlic in a sufficiently large pot
Now add all remaining ingredients and let cook until the potatoes are soft. Use a knife and stab in the potatoes. If there is no resistance, the potatoes are cooked
Now take an immersion blender or add the sauce to your high speed blender and puree the soup
Season the soup with salt and pepper