The Ultimate Vegan Grilled Cheese
Ingredients
- 2 slices seeded sourdough
- 3 tbsp kimchi
- 2 tbsp homemade pesto
- 50g vegan pizza cheese
- pinch salt
Preparation
You can use a toastie grill to get the deep lines however you could do this with a skillet, a simply frying pan with a little oil, or under the grill add the slices of sourdough to the grill to toast on the inside first once toasted, load it up with the kimchi, followed by the slices of 'cheese' then layer the other slice with homemade pesto and pop on top (pinch of salt & pepper optional) place the loaded sandwich into a toastie grill, pan or under the oven grill to toast the outside and melt the cheese