Cucumber Lemon Infused Water
Ingredients
- Cucumber
- Lemon
- Pomegranate jewels
- Mint leaves
- Tiny piece of ginger
- 1/2 tsp apple cider vinegar
Preparation
Wash all fruits and herbs thoroughly.
Slice the cucumber, lemon, and ginger into thin pieces.
Add the sliced ingredients, pomegranate jewels, and mint leaves to a pitcher of water.
Refrigerate and let infuse for several hours or overnight.
Add 1/2 teaspoon apple cider vinegar just before serving.
