Easy Banana Coconut Ice Lollies for Summer

Ingredients

  • 2 ripe bananas
  • 400g can of coconut milk
  • 2 tablespoons honey

Preparation

  1. Mash 2 ripe bananas

  2. Mix well with 400g can of coconut milk and 2 tablespoons honey by hand or blender

  3. Pour into ice lolly moulds

  4. Freeze for at least 2 hours

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