Simple Vegan Burrito Bowl

Ingredients

  • Mexican rice
  • 1 tin black beans
  • Sweetcorn
  • Baby plum tomatoes
  • Parsley
  • Mexican allrounder spice

Preparation

  1. Cook the Mexican rice and black beans in a pan on medium heat with the Mexican allrounder spice

  2. Serve with sweetcorn, baby plum tomatoes, and a sprinkle of parsley

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