Vegan Soy Sauce Noodles
Ingredients
Sauce
- 1 tbsp soy sauce
- 2 tsp sesame oil
- 1 tbsp shaoxing wine
- 1 tsp vegan fish sauce
- 1 tbsp vegetarian oyster sauce
- 1 tsp sugar
- 1/4 tsp white pepper
- 1/2 tsp dark soy sauce
Main
- 1/2 yellow onion, sliced
- 350g noodles of your choice
- Any favorite vegetable
- 1 tbsp oil for cooking
Preparation
In a bowl mix together all the sauce ingredients.
Cook the noodles according to the package and drain.
Heat 1 tablespoon oil and sauté the yellow onion.
Add in the cooked noodles and fry for 2 minutes.
Add in the sauce mixture and cook until well combined with the sauce.
Transfer the noodles to a serving bowl and top with any favorite vegetable.
