Matcha Green Tea Coconut Ice Cream Treat
Ingredients
- 3 scoops plant-based coconut ice cream
- 120 ml plant-based milk
- 2 teaspoons matcha powder
- 2 teaspoons ground coconut
Preparation
Mix 1.5 teaspoons of the matcha with the milk using a bamboo whisk or shake in a shaker.
Scoop the ice cream into a bowl.
Slowly pour the matcha sauce on top.
Mix the remaining matcha with the ground coconut.
Sprinkle the mixture on top.
