Vegan Banana Peanut Butter Brownies

1. Mash the bananas in a bowl.

2. Mix in the peanut butter, chocolate protein powder, and cacao powder until well combined.

3. Spread the mixture into a baking dish.

4. Bake for 30 minutes or until set.

5. Allow the brownies to cool completely.

6. For the frosting, combine dairy-free yogurt and melted peanut butter until smooth.

7. Spread the frosting over the cooled brownies.

8. Cut into pieces and serve.

Notes

1. This recipe uses minimal ingredients and has quick preparation time, making it ideal for busy parents preparing homemade snacks.