Homemade Vegan Cashew Cheese Sauce
Ingredients
- 1 1/2 cup raw cashews
- 2 tbsp nutritional yeast
- 1 clove garlic
- 1/2 tsp cumin
- 1/2 tsp turmeric
- 1/4 tsp paprika
- 1/8 tsp kelp or dulse granules
- Pinch black pepper
- Juice of 1 lemon
- 1 cup water
Preparation
Soak the cashews in water for at least 2 hours.
Blend all ingredients together until smooth.
