Vegan Pea Pesto Sauce
Ingredients
- 1.5 cups basil
- 1/4 cup frozen and thawed peas
- 1/4 cup avocado oil
- 1/4 cup nutritional yeast
- Juice of half a lemon
- 1 garlic clove
- Salt and pepper to taste
Preparation
Combine all ingredients in a food processor or blender.
Blend until smooth and well combined.
Adjust seasoning with salt and pepper if needed.