Ocean Blue Bars
Ingredients
- 3/4 c. almond flour
- 3/4 c. granola
- 1 c. dates
- 2 t. coconut oil
- ingredients (filling)
- 1 c. cashews
- 1/4 c. maple syrup
- 1 t. coconut oil
- 1 t. vanilla extract
Preparation
Line a 9x9 baking pan with parchment paper
Blend all ingredients on high speed until fully combined
Dump into prepared pan, and press mixture into pan firmly (using your fingers or a spatula)
Place in freezer while you prepare the filling
Soak the cashews in hot water for 30 mins, then add all ingredients except the #unicornsuperfoods powder to the blender
Blend on high speed until creamy
Split the creamy mixture into 2 bowls
Add Ocean Blue powder to 1, and leave the other white
Remove pan from the freezer, and add dollops of each mixture onto the crust
Using a butter knife, swirl the colors together to achieve a pretty marbled look
Place in freezer for 30 mins, and enjoy
