Avocado Cucumber Pea Soup with Greek Yogurt
Ingredients
- 1 English cucumber
- 1/2 avocado
- 1/2 cup thawed frozen peas
- 1/4 cup plain Greek yogurt
- Juice of 1/2 lemon
- Pink salt and ground black pepper to taste
Preparation
Use a blender to blend all ingredients until smooth.
Garnish with yogurt and fresh herbs such as dill, basil, or chives.