Sweet Potato Breakfast Bowl with Fried Egg and Fruit

Ingredients

  • 1 egg
  • ghee
  • African smoke seasoning
  • 1/2 avocado
  • pea shoots
  • 1 sweet potato
  • strawberries
  • bananas

Preparation

  1. Bake the sweet potato at 400°F for 45 minutes.

  2. Fry the egg in ghee.

  3. Top the fried egg with African smoke seasoning.

  4. Assemble the bowl with the baked sweet potato, fried egg, avocado, and pea shoots.

  5. Serve with strawberries and bananas on the side.

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