Ranch Chicken & Bacon Stuffed Potatoes
Ingredients
- 2 lbs chicken thighs, bone-in, with skin
- 3 tbsps ranch blend
- 1 large head broccoli, cut into florets
- 1 tbsp evoo
- 2 slices bacon, chopped
- 1/2 cup ranch dressing (recipe on the blog), for serving
- 2 tablespoons chopped fresh chives, for garnish