Simple Meal Prep Breakfast with Eggs and Avocado
Ingredients
- 2 eggs
- 1 small sweet potato
- 1 teaspoon olive oil
- 1/2 avocado
Preparation
Boil 2 eggs in boiling water for 7 minutes, then transfer to cold water to cool before peeling.
Slice the sweet potato thinly, coat with olive oil, and broil on the bottom shelf for 10 minutes.
Add half an avocado to assemble the breakfast.
This meal holds up well and can be stored in the refrigerator for a few days for easy meal prep.
