Vegetarian Egg and Sausage Muffin
Ingredients
- 1 wholemeal muffin
- 2 sprays of cooking spray oil
- 1 homemade vegetarian sausage patty
- 2 light cheese slices
- 3 Quorn vegetarian nuggets
- 1 egg
Preparation
Toast the wholemeal muffin in a frying pan.
Cook the vegetarian sausage patty using spray oil.
Cook the Quorn nuggets as per package instructions.
Fry the egg.
Assemble all ingredients on the muffin.
Place the assembled sandwich back in the frying pan and heat for a minute.
Notes
This recipe totals 6 syns for Slimming World plan.
