Fried Bread with Egg and Beans

Ingredients

  • Bread
  • Egg
  • Beans

Preparation

  1. Heat a frying pan with oil or butter over medium heat.

  2. Fry the bread slices until golden brown on both sides.

  3. Cook the egg in the same pan, such as frying it sunny-side up or to your preference.

  4. Heat the beans in a separate saucepan or microwave until warm.

  5. Serve the fried bread, egg, and beans together on a plate.

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