Creamy Chocolate and Sticky Date Frosting
Ingredients
Chocolate
- 1 cup pitted mejool dates
- 2/3 cup @ohmega_nutbutters cashew butter
- 1/2 cup @happybeingco chocolate collagen
- 1/2 tsp vanilla extract
- 1/4 warm water
Caramel
- 1 cup pitted mejool dates
- 2/3 cup @ohmega_nutbutters cashew butter
- 1/2 tsp vanilla extract
- 2 tbsp @crede_natural_oils Melted coconut oil
- pinch sea salt
Preparation
Blend each flavor separately until smooth and creamy.
Add more water or coconut oil if too thick.
