Homemade Iced Caramel Latte
Ingredients
- 2 cups cold milk
- 1/2 cup hot coffee
- 1 teaspoon vanilla extract
- 1 tablespoon sugar
- 1/4 cup caramel sauce
- Ice cubes
Preparation
Bring clear glasses.
Place ice cubes in the glasses.
Pour the milk into the glasses, leaving about 1 cm of space.
Add sugar and vanilla to the hot coffee and stir to mix.
Pour the coffee mixture over the milk without stirring.
Pour the caramel sauce over the coffee and serve immediately.
