Buffalo Cauliflower Lentil Tacos
Ingredients
- Cauliflower florets
- Buffalo sauce (Primal Kitchen)
- Canned lentils
- Corn tortillas (Siete Foods)
- Avocado
- Mexican cheese blend
- Jalapeño sauce (Trader Joe's)
- Romaine lettuce
Preparation
Slather cauliflower florets in Buffalo sauce and roast at 425 degrees for 30-35 minutes.
Toss the roasted cauliflower with a little extra Buffalo sauce.
Drain and rinse canned lentils if necessary
Warm tortillas if desired
Assemble tacos by filling tortillas with lentils and buffalo cauliflower, then top with avocado, Mexican cheese blend, jalapeño sauce, and romaine lettuce
