Loaded Sweet Potato with Vegetables and Tahini
Ingredients
- sweet potato
- lentils
- fire roasted corn
- pico de gallo
- broccoli
Tahini sauce
- tahini
- lemon juice
- garlic powder
- water
Preparation
Bake the sweet potato until tender.
Prepare the other ingredients such as lentils, fire roasted corn, pico de gallo, and broccoli.
Mix tahini, lemon juice, garlic powder, and water to create the sauce.
Assemble the loaded sweet potato by adding the prepared ingredients and drizzling with sauce.
Tips
Use leftovers and vegetables to reduce food waste and make quick meals.
